Somerset Dietary Information

DIETARY REQUIREMENTS AT CAMP
Introduction

During a Camp our meals are served in a variety of ways, depending on the type of Programme.
During each Camp there will be a sequence of meals, including one or more of the meal types listed below:

  • Food is delivered to a Campsite in group quantities and is prepared by the Group Leader with the help of the Teacher and group.
  • Food is provided to and prepared by students in Teams with the assistance of the Group Leader and Teacher.
  • Students are provided and carry Expedition-style food and stoves to cook and eat their meals at expedition Campsites.
  • Students are served fully prepared meals in our Dining Room.
  • Duke of Ed Students completing their AJs will be provided with certain meals and snacks during Prelim Training and overnight @ Base between Prac & Quals.

In general, our policy is to provide standard alternatives for those with common dietary needs, and other basic alternatives will be available such as fruit and plain vegetables etc, please find details in this document.

We invite parents to decide if these alternatives are suitable for their child and, if not, ask that they send along alternative meals / food items as per the instructions outlined below in ‘Menu Planning and Sending Food to Camp’

 Please click below to view; 

Dietary Information - Vegetarian

Dietary Information - Lactose Intolerance

Dietary Information - Gluten Free

Dietary Information - Other

Dietary Information - Menu Planning and Sending Food to Camp